It’s Sunday night. Living with a 3-year old who is head-strong and independent is challenging on a good day. Here’s tonight’s dessert:
The beer is Frankenmuth Brewery’s Dunkel – a Munich style dunkel lager. It’s no secret I’m not a fan of dark beer.
I like this one (and it has nothing to do with the ice cream). It smells a bit yeasty, a bit roasted, and a lot beer. My first pull is fruity and sweet and it opens up to a full-flavored beer. It isn’t bitter or overly fruity and sweet. It’s well balanced with a roasted finish.
I have to imagine that this would be incredible off the tap. Road trip?